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Chmielarnia

indian • middle eastern • vegetarian

42 Twarda Wola, Warszawa

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4.5/5

2739+ reviews

8.8/10

50+ reviews

4.3/5

355+ reviews

  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
  • Chmielarnia
    +3

Menu*

*Menu items and prices were last updated on 6/17/2024, from Bolt Food. Availability and prices may change. For the latest information, please check the restaurant's official menu.

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Biryani
Menu for Beer Lovers
Soups
Add-ons
Sizzler
Tandoor oven add-ons
Special Drinks
Salads
Tandoor Oven Dishes
Starters from Pan
Lunch: Mon - Fri 11:00-16:00
Main Dishes

Biryani

Biryani with Raita

Fried basmati rice served with yoghurt

Menu for Beer Lovers

Vegetable Chilli Momo
Vegetable Chilli Momo

Nepalese dumplings with vegetable filling fried in hot chilli sauce

Onion Rings
Onion Rings

Fried onion rings in a chickpea flour coating.

Chicken Chilli Momo
Chicken Chilli Momo

Nepalese dumplings with chicken filling fried in hot chilli sauce

Kathmandu Parantha
Kathmandu Parantha

Flatbread stuffed with chicken and vegetables

Vegetable Momo
Vegetable Momo

Steamed nepalese dumplings with vegetable

Cheese Balls
Cheese Balls

Fried cheese and potato balls

Chicken Momo
Chicken Momo

Steamed nepalese dumplings with chicken

Soups

Tom Yum

Soup witch lemongrass and coconut milk

Add-ons

Pulao

Fried mixed vegetables with basmati rice

Basmati Rice
Basmati Rice with cumin seeds
Raita

Homemade yoghurt with tomato and cucumber

Basmati Rice with onion

Sizzler

Sizzler

Dish served on hot pan with onion, tomatoes, bell pepper and naan pieces

Tandoor oven add-ons

Roti

Atta flatbread

Naan

Wheat flatbread

Peshwari Naan

Wheat flatbread stuffed with Paneer cheese, almonds and cashew nuts

Parantha

Soft atta flatbread with butter

Aloo Parantha

Soft atta flatbread stuffed with potatoes

Stuffed Naan

Wheat flatbread stuffed with Paneer cheese and vegetables

Special Drinks

Masala tea

With milk, cardamom, ginger and sugar

Black indian tea

Indian black tea with cardamom, ginger and sugar

Garlic lassi

Homemade yoghurt with garlic

Mango lassI

Homemade yoghurt with milk, mango, sugar and cream

Salty lassi

Homemade yoghurt with salt and cumin seeds

Salads

Aloo Chaat

Fried potatoes with vegetables

Thai Mango Salad

Bell peppers with mango, chilli, roasted cashews, coriander, onion and lemon juice

Tandoor Oven Dishes

Garlic Chicken Tikka

Grilled chicken with yoghurt and garlic spice

Hariyali Chicken Tikka

Grilled chicken marinated in yoghurt and mint leaves

Chicken Tikka

Grilled chicken marinated in spiced yoghurt

Sheek Kebab

Tandoori grilled minced lamb

Starters from Pan

Pakora

Choice of snacks fried in chickpea flour batter

Samosa

Triangular dumplings stuffed with potato and green peas

Lunch: Mon - Fri 11:00-16:00

LAMB LABABDAR - Lunch dish with Lamb + small box of basmati rice

LAMB PALAK - lamb in spinach sauce with tomatoes, onions and indian spices

Lunch dish with Fish + small box of basmati rice

THAI BASIL WITH FISH - pieces of fish in soy sauce with vegetables and thai basil

Lunch dish Vege + small box of basmati rice

PANEER KADAI - paneer cheese in a thick sauce based on tomatoes, ginger, peppers and onions

Lunch dish with Chicken + small box of basmati rice

CHICKEN TIKKA MASALA - chicken in tomato and onion sauce with indian spices

Main Dishes

Green Curry

Thai green curry with coconut milk

Chana Masala

Chickpeas with cheese, bell pepper, ginger, onion and tomatoes in thick sauce

Tikka Masala

Thick tomato and onion sauce with a touch of Indian and Nepalese spices

Butter Masala

Thick butter-based tomato sauce with Indian spices

Curry

Mild Nepalese curry sauce

Thai Basil

Soy sauce with Thai basil and spices

Yellow Curry

Thai yellow curry with coconut milk

Chilli

Soy sauce with garlic, ginger and chilli

Vindaloo

Hot and spicy Nepalese sauce

Balti

Tomato sauce with onion, chilli and black mustard seeds

Korma

Light and creamy cashew sauce

Palak

Thick and spicy spinach sauce full of Indian spices

Kadai

Thick tomato sauce with bell pepper, ginger and tomatoes

Red Curry

Thai red curry with coconut milk

Cashew

Soy sauce with roasted cashews in Thai spices

Dal makhani

Lentils in thick, aromatic sauce full of Indian spices

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