Zachodni Brzeg - Hala Koszyki

Spicy Sucuk Sausage

Caputo flour pastry, tomato sauce, mozzarella, Turkish sausage sucuk, olives, onion, zatar

With Shrimp

Caputo flour pastry, tomato sauce, mozzarella, shrimp, red onion, tomato cherry, zatar, arugula

Pastrami

Caputo flour pastry, tomato sauce, mozzarella, pastrami, mushrooms, zatar

Classic with Zatar

Caputo flour pastry, tomato sauce, mozzarella, arugula, zatar.

Lamb

Caputo flour pastry, braised lamb, mozzarella, pine nuts, mint, zatar

With Eggplant

tomato sauce, mozzarella, grilled eggplant, tomatoes, pomegranate, pistachios, mint, zatar

Vegan with Spinach and pinii nuts

Caputo flour pastry, tomato sauce, spinach, pine nuts, garlic.

With Chicken

Caputo flour pastry, tomato sauce, mozzarella, chicken, jalapeno, red onion, peper, corn, zatar

Cezar

Chicken Breast with saffron aioli sauce, grana oadano cheese, orange, fried walnuts, sucuk sausage, cherry tomatoes, fig and romaine lettuce

Falafels with tahini

falafele, sos tahini, owoc granatu, mix świeżych ziół

Shrimps

Shrimps marinated in zatar with figs, harrisa and cherry tomatoes

Halloumi

ser halloumi, czerwone pomarańcze, cykoria, pieczony burak, orzeszki pini, figowe balsamico

Hummus with lamb

pasta z ciecierzycy, duszona jagnięcina, oliwa, orzeszki pini, mix świeżych ziół

Lamb Kofta

Kofty jagnięce z serkiem labneh, orzeszki piniowe, mięta, zatar, chili, czerwona cebula, ogórek

Roasted sweet potato with Labneh

pieczony batat, serek labneh, sos tahini, orzeszki pinii, owoc granatu, oliwa, mix świeżych ziół

Cauliflower

Cauliflower baked with tahini, harrisa, honey and blach lentils

Lunch

Chocolate mousse

White and dark chocolate mousse

Mouhallabieh

Cream pudding with rose water and strawberry mousse

Sernik Kadayif

Talerz Mezze

Beef tenderloin tartare

Smoked beef tenderloin tartare, Arabic pickles, anchois, walnut, wholemeal bread

Pickled olives

mix oliwek marynowanych w zatarze, chilli i cytrynach

Babaghanoush

Eggplant and tahini paste with olive oil and mix of fresh herbs

Baked Beetroot

Baked beetroot with labneh cheese, tahini sauce, dukkah mixture and parsley leaf chips

Zucchini

Zucchini strips, cherry tomatoes, pine nuts, arugula, mint, olive oil, fig balsamico, grana padano

Salmon Ceviche

Slices of salmon in a citrus marinade with ginger, chilli and a mix of fresh herbs

Hummus with Sumac

Chickpea paste, oil, mix of fresh herbs, sumac, pita bread.

Hummus na ostro

Pasta z ciecierzycy z serkiem labneh i harrisą, oliwą i świeżymi ziołami

Hummus Halloumi

Chickpea paste, halloumi cheese, grilled vegetables, chermoula pesto, oil, mix of fresh herbs, pita bread.

Hummus Falafel

Chickpea paste, falafel, pickles, fattoush, mango, oil, mix of fresh herbs

Sabih

Chickpea paste, grilled eggplant, egg, fattoush, pomegranate fruit, chermoula pesto, oil, mix of fresh herbs

Hummus with baked sweet potato

Pasta z ciecierzycy, pieczony batat, sos tahini, sałatka tabbouleh

Classic Shakshuka with Eggs

2 eggs, tomato, pepper, onion, cilantro.

Soup of the day

Rice

Gluten-free pita bread

Sauces

amba/harissa/hydari/ketchup kolendrowy

Pita bread

Fries

Beef Tenderloin Steak

Stek z polędwicy wołowej z babaghanoush, sałatką z dzikim ryżem, kalafiorem, czerwoną cebulą, pomidorkami cherry, rukolą i melasą z granatów

Tagliatelle Nero

Tagliatelle Nero with shrimps in wine-butter sauce with cherry tomatoes, grana padano and basil

Spaghetti Patlican

Spaghetti alla chitarra with baked eggplant in tomato sauce, grana padano cheese and pesto chermoula

Mango Shrimps

Fried shrimps in mango sauce, with wild rice, cucumber and sesame salad

Eggplant stuffed with lamb

grillowany bakłażan w marokańskich przyprawach, gulasz z duszonej jagnięciny z serem mozzarella, sos hydari, sałatka fattoush

Roasted lamb

Lamb shoulder baked in pimegranate molasses, with sweet potato puree and jerusalem artichoke, with green beans fried in butter, spicy-crispy chickpeas and roast sauce

Lamb Kofta

Grillowana kofta jagnięca z ziemniakami po libańsku, sałatką fattoush i sosem hydari

Grilled chicken breast

pierś z kurczaka w przyprawie ras-el-hanout i ayranie z babaghanoush i sałatką z sosem mango

Halloumi with black lentils

Grilled halloumi cheese with balck lentils, cherry tomatoes, pomegranate molasses, roasted beetroot and spinach

Roast sea bream

pieczona dorada z plastrami kiszonej cytryny, masłem kaparowym, ziemniakami po libańsku, sałatką fattoush i sosem hydari